On Friday, the fifth of May, Maui eateries will be accepted like pinatas from Fred’s Mexican Cafe in South Kihei to little Nachos Grande in Honokowai.
Manana, Cinco de Mayo will be smokin’ hot as a chipotle at restaurants and you may flavor the accomplished enchilada, from accurate Mexican foods to alive music to icy cervezas, the closing giving the accepted Mexican ceremony its asinine yet oh-so astute “Cinco de Drinko” nickname.
Here are a few restaurants from which to booze, er, choose. Aloof be amenable and if you drink, don’t drive.
Fred’s Mexican Cafe in Kihei beneath Moose McGillycuddy’s will be jumping like frijoles in a hot bucket from 11 a.m. all the way to closing with beer and margarita deals all day long, says managing accomplice Penny Jo Putnam.
“Popular dishes are fajitas, chingaderas like little Mexican deep-fried burritos and our huge portions of nachos with queso, pico de gallo, jalapenos and atramentous beans. We’ll accept giveaways of swag like maracas and hats,” Putnam adds.
Fred’s Mexican Cafe is the aboriginal of its affectionate in Hawaii, but there are two in California, one in Huntington Beach and the added in Old Towne San Diego.
It serves breakfast from 7:30 to 11 a.m. and its sister restaurant Moose’s serves the morning meal all the way until 3 p.m. You may acquisition huevos rancheros and omelets with jalapenos to deathwatch you up.
For Cinco de Mayo, sip $5 margaritas, Dos Equis and Pacific’o beers; and shoot $6 Patron shots.
“Our aliment specials will be beginning tamales fabricated actuality in house, chile rellenos and shrimp diablo,” says Fred’s arch accomplice George Watson.
For the diablo, a ginormous confined of shrimp is sauteed in garlic and broiled in chipotle chrism sauce. The chile rellenos are a brace of beginning poblano chiles that are blimp with pepper-jack cheese and topped with broiled amazon sauce. Rice and atramentous beans complete the plates.
“Everything actuality is housemade,” Putnam explains. “We additionally accord chips and salsa with every meal afterwards 11 a.m. It’s so fun here. For Cinco de Mayo, advisers anatomy conga curve and absorb with sombreros and maracas. The attempt girls will be here, giving out swag. It’s a acceptable time for bodies to appear out and get their Mexican fix.”
For added details, alarm Fred’s at 891-8600.
Named afterwards a Great Dane, Charley’s Restaurant & Saloon is the baton of the backpack in Paia with its smokehouse card and sushi bar. And it sizzles with several fun Mexican dishes that accumulate approved barter advancing aback for more.
The huevos rancheros is badly accepted at breakfast, served from 7 to 11 a.m. daily. Two farm-fresh eggs are served on refried atramentous beans and brittle blah tortilla and again topped with cheddar-jack cheese. Volcano amazon salsa, balmy blooming chili booze and acerb chrism are accompaniments.
Charley’s additionally serves a breakfast burrito of a ample abrade tortilla abounding with accolade eggs, Portuguese sausage, refried beans and amber rice and topped with the aloft sauces and cilantro.
Housemade tortilla chips are brittle and acceptable back biconcave into the ambrosial Volcano salsa, and you may adjustment abandon of avocado, acerb chrism and more. Housemade chili is a Charley’s signature, added with jalapeno and diced red onion.
From 3 p.m. until closing on Cinco de Mayo, Charley’s will wow with kalua pig carnitas and spicy-ahi tacos.
“We’ll accept alcohol specials on margaritas and Coronas,” says accepted administrator Renae Robertson. For added information, alarm the Paia battleground at 579-8085.
Nachos Grande Cantina anchored in its own free-standing architecture at Honokowai Marketplace will bang up its heels for Cinco de Mayo. Circadian hours are 11 a.m. to 2 a.m., with aliment account until 9 p.m.
“We’ll bless with specials on Mexican beers for $4, abode margaritas for $6 and additionally Patron and Don Julio Blanco tequila shots for $5,” says a bar administrator about the alcohol discounts.
“Miguel Reyes is from Michoacan, a accompaniment of Mexico, and he’s absolutely angry the kitchen around,” says buyer Margaret Gerner. “It’s what we alarm Mexican-Mexican cuisine. It’s not Tex Mex. He has his own little blow and bodies adulation it.”
“I’ve been a chef now for 22 years,” says Reyes. “Remember Chico’s Cantina? I was alive there as a teen. I adapted at Moose’s, Mango Cafe and more.”
For Cinco de Mayo, Reyes will allure with bendable tacos abounding with your best of chicken, pork or disconnected or arena beef for aloof $2; and he’ll additionally do batches of arena beef nachos for $5.
Reyes excels at abating posole, birthmark dishes, tacos al Pastor and added taco fillings of fish, shrimp or lingua. Tortilla soup will be on the burner all day as one of the Cinco de Mayo specials as well.
Like it hot? Ask for the fantasma, aka apparition pepper salsa. The chef claims it’s the hottest salsa in the world. Be adventurous and try it. But a little dab will do ya.
The chile-verde “macho chimichanga” is for athirst eaters only. “Nobody abroad makes it,” says Reyes.
“Everything I do actuality is from my grandmother’s and my mother’s recipes. It’s the old-school way of cooking. It motivates me. Bodies from California and Texas consistently acquaint me, ‘Your aliment is acceptable and we apperceive acceptable Mexican food.’ “
Cater parties central the restaurant or adjustment take-out. For added details, alarm Nacho’s at 662-8565 or 662-0890.
Tucked abroad aloft the resorts and the tennis courts, the new Wailea Kitchen & Tap will bang it up a cleft with Mexican book and alive music Friday for its aboriginal Cinco de Mayo celebration.
Known as Pete & Pete, Peter Hamit and Pete Sebastion will get the army activity with “dad rock” oldies. They will comedy from 5 to 8 p.m. and the new blessed hour will run from 3 to 6 p.m.
Restaurant Chef and Operations Administrator Judah Secunda and Sous Chef David Koenig will advertise what they alarm their red-neck roots, application Mexican recipes accomplished to them by Hispanic accompany in the oil fields in Texas and elsewhere.
“Dave has a lot of recipes from those days,” says Secunda. “We’ll do beef brisket tacos and tostadas as banquet plates with rice and beans. We’re not a Mexican restaurant, but we additionally do nachos, addle shrimp and wings, absurd jalapenos and mahimahi tacos with pineapple pico.”
For added details, alarm 878-3663.
People frequently appetite to apperceive area the “real deal” Mexican aliment is on Maui. If you like to adjustment takeout, there is no bigger abode than Fiesta Time at 1132 N. Lower Main St. in Wailuku.
From Sinaloa, Mexico, area the acclaimed Mazatlan resort is located, buyer Edith Luna took over the restaurant from the antecedent administration in October 2013. She was accomplished by the aboriginal chef-owner, Raul Jaimes, and adapted for him at the old Papa’s & Chiles and at addition Fiesta Time, afore his retirement.
Jaimes still owns the Fiesta Time architecture in Wailuku with the active Mexican mural. Inside, there is a accommodation adverse and a few seats in the baby room. A new mural is in the works a a barbecue table.
Popular dishes that Luna and her ancestors accomplish all the way from 10 a.m. to 8 p.m. Monday to Friday and until 4 p.m. Saturday are the enchiladas Suizas with craven in ery blooming sauce; enchiladas Mazatlan with shrimp, olives, mushrooms, onions and tomatoes and added veggies; and chile verde pork in blooming sauce.
“As a Cinco de Mayo special, we will accomplish beginning mahimahi ceviche and we’ll do menudo,” says Chef Edith’s babe Johana Luna, who runs the advanced counter. “We do not do these all year and bodies adulation them and appeal them.
“We additionally do affair platters of tacos, chile verde, enchiladas and taquitos for at atomic 10 people, minimum. A lot of bodies ask for tins of rice and beans, too. We get absolutely active this week, so amuse alarm now. We are alive adamantine for the bodies to adore acceptable Mexican food.”
For added details, alarm 249-8463.
5 Palms at the Mauna Kai Resort in Kihei is the absolute atom to sip a beer as able-bodied as alcohol in the angle from its branch on the arctic end of Keawakapu Beach. On Cinco de Mayo for blessed hour, appear in and analysis out the specials. 5 Palms blessed hour runs alert circadian from 3 to 7 p.m. and from 9 to 10 p.m. Select pupu are 50 percent off with a one-drink minimum.
Mexican beer such as Dos Equis on abstract and Corona in bottles will be discounted for blessed hour,” says Director of Operations Gary Smith. “We’ll additionally do half-off broiled chile shrimp. It’s actual acceptable and accepted and it is spicy.”
“We’re activity to run a appropriate for the day of a Golden Cadillac margarita fabricated with Patron tequila, Grand Marnier and housemade margarita mix for $9. It’s usually $14. It will be accessible from 8 a.m. to 10 p.m. for Cinco de Mayo.”
For lunch, dig into beginning angle tacos on blah tortillas with black-bean pineapple salsa and cilantro acerb cream. For added details, alarm 879-2607.
Las Pinatas of Maui will bless the alpha of its 23rd year on Maui with aliment and alcohol specials Friday in its area off of Dairy Road in Kahului (near Tin Roof by Sheldon Simeon).
“It’s our 23rd ceremony this ages and so our Cinco de Mayo is old abundant to drink,” jokes buyer John Hargrove, whose parents opened the restaurant on May 1, 1995, back gas was alone $1.50 a gallon, and Costco wasn’t alike actuality yet.
“Now, the kids we fed are developed up, and we augment second- and third-generation kids as customers.”
As far as Cinco de Mayo goes, “We serve as a ancestors another for those who appetite to accede Cinco de Mayo but who don’t appetite to ball on the tabletops. But don’t get me wrong. We still get agitation here. Las Pinatas has aloof consistently been about the aliment added than the beer.”
However, Las Pinatas appearance happy-hour specials all day from 8 a.m. to 9 p.m. Quesadillas and nachos are $1 off and the Friday fajita will be $4 off. You additionally get bisected off your additional beer.
“We additionally serve Bohemia, Modelo Negro and Especial, Corona and Corona Light, Dos XX Amber and Lager, Pacifico and Tecate,” he adds. “It’s got to be the cheapest on island at two for $6.”
The signature bowl is, easily down, the kitchen-sink burrito. Added accepted items are the quesadillas fungo with mushrooms and onions; and the huevos Pinata’s — a new booty on huevos rancheros. Pile your admired accessories at the salsa bar from Haiku habanero booze to hot ar booze to onions, cilantro and jalapeno slices.
A sea of pinatas hangs from the ceiling, from Maui-centric angle to dolphins to a duke giving the shaka busy with green, red, chicken and atramentous reggae colors.
“We advertise pinatas fabricated by ARC of Maui, a nonprofit for our developmentally disabled adults,” says Hargrove. “And we acceptation some from Mexico. You ample them with what you like.”
Pinata’s additionally has a new online acclimation app. Visit Facebook.com/pinatas. For added details, alarm 877-8707.
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